Potatoes Antonio

Bake in the microwave the number of potatoes you need.

Sautee in a frying pan diced up bell peppers and white onions.
Cook them in olive oil.

When the potatoes are ready, cut them up in bite size pieces. Add salt, pepper, garlic salt, and seasoned salt. Add olive oil and a teaspoon of white wine vinegar. Mix the up in a bowl and add the cooked peppers and onions.

Heat the mixture up, when ready to serve. Heat in a large frying pan.